Fish & Sea food

Whole Fish and Whole Fillets
Preheat your bbq on HIGH for 2-3 minutes with the Hood down. Raise Hood and turn Burners to MEDIUM heat. Place fish (skin down) on grill and cook over direct heat until done. Use cooking time as a guide or until fish is opaque but still moist.

Cut of Meat
Whole fish

Approximate Cooking Times
10 -12 minutes per 1/2 kg or Whole fish fillets until fish is opaque.

Smaller fish and cubes
Follow the directions from above, using approximate cooking times shown at right. Place a small piece of aluminum foil on the Cooking Grids if the fish pieces are small enough to drop between the Cooking Grids

Cut of Meat
Fish fillets

Approximate Cooking Times
4 -5 minutes each side Boneless cubes or until fish is opaque.